Guar churi is the residual product derived from the milling of guar seed (Cymopsys Tetragonolobus) and removal of guar gum and basically constitutes the germ and the hull part of the seed. The product is in form of coarse powder of appx 40 mesh size and is an excellent cattlefeed having protein content (exceeding 35%) which significantly enhances the nutritional value of the feed.
The annual production of our guar korma exceeds 25000 M.T.. The facility is state of the Art and is accredited ISO 9001:2001 and HACCP quality assurance system. The Product is Non GMO certified and have negligible aflatoxin level below the detection limits commensurate with the european standard. The material shall be free from adulterants, musty, stale or other objectionable odor or sourness. The material shall be free from visible fungus, insect infestation and lumps. It shall be free from dirt and other extraneous matter including iron or other metallic pieces.
PACKAGING
Container Liner/Bulk (22 M.T.) Bags / Jumbo Bags (1000 kilo) /Small Bag (50 Kilo)
SPECIFICATION OF GUAR CHURI
| PARAMETERS | VALUE |
| PROTIEN | 30-38% |
| MOISTURE | 8-10% MAX |
| SAND/SILICA | < 2.00% |
| OIL | 2-3% |
| FIBRE | 8-12% |
| AFFLATOXIN | < 20 pcb |
| COLOR | Greyish coarse powder |
| ENERGY | 2500 -3000 Kcal/100 gm |
